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Ingredients
  • 2 tbsp extra virgin olive oil
  • 4 large sweet onions, sliced
  • ½ tsp salt
  • 1 tsp sugar
  • 2 tbsp all-purpose flour
  • 8 cups mushroom broth
  • 1 tbsp Vegan Worcestershire sauce, Soy Sauce or Tamari sauce
  • ⅓ cup dry white wine (see note 2 for a wine alternative)
  • ⅛ tsp ground black pepper
  • 1 tsp sugar (optional)
  • 1 French Baguette
  • 21 ounces Gruyere Cheese, Swiss Cheese, or any cheese of your choice, shredded
Steps
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