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Ingredients
  • 3 to 4 cups sliced fresh pears, about 3 medium pears
  • 1 ½ cups sugar, divided
  • 4 ounces (8 tablespoons) unsalted butter
  • ¾ cup all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • ¾ cup milk (whole or low-fat)
  • 1 large egg
  • Ice cream, for serving, optional
  • Whipped cream, for serving, optional
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