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Melt in Your Mouth Chicken Bake
Ingredients
  • 1 lb chicken breasts, boneless/diced
  • ¾ cup mayonnaise or Greek yogurt
  • 1 cup Parmesan cheese, shredded
  • ½ teaspoon seasoned salt
  • ½ teaspoon ground black pepper
  • 4 garlic cloves, minced
  • ½ teaspoon red pepper flakes
  • ¼ cup Italian bread crumbs
  • Instructions
  • Grease a 9 x 13 baking pan and place diced chicken on the bottom.
  • In a small bowl, combine the mayonnaise (or yogurt), Parmesan cheese, seasoned salt, pepper, garlic, and red pepper flakes.
  • Spread mixture evenly on top of chicken.
  • Sprinkle bread crumbs on top of mayonnaise mixture.
  • Place pan in preheated oven, 375 degrees, and bake for about 30 to 35 minutes, or until chicken is cooked through.
  • Remove pan from oven and use a slotted spoon to serve chicken on top of pasta, rice, or by itself. Enjoy!
  • Nutrition
  • Calories: 199kcal | Carbohydrates: 9g | Protein: 23g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 62mg | Sodium: 846mg | Potassium: 334mg | Fiber: 1g | Sugar: 3g | Vitamin A: 213IU | Vitamin C: 2mg | Calcium: 217mg | Iron: 1mg
Steps
 

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