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Stuffed Pepper Casserole
Ingredients
  • 1 lb ground beef
  • 2 cups cooked rice
  • 1 onion, chopped
  • 2 bell peppers, chopped (any color)
  • 1 can (14.5 oz) diced tomatoes, undrained
  • 1 can (8 oz) tomato sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 ½ cups shredded cheddar cheese
  • Fresh parsley, chopped (for garnish)
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