Paula Deen's Crockpot Potato Soup (1/2 recipe)

insanelygoodrecipes.com

McMeeks

1 (30 oz) bag frozen hash-brown potatoes

2 (14 oz) cans chicken broth

1 (10.75 oz) can cream of chicken soup

½ cup onion (chopped)

⅓ tsp ground black pepper

1 (8 oz) package cream cheese (softened)

Garnish: minced green onion, Cheddar, shredded, and bacon

Directions at insanelygoodrecipes.com

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