https://www.copymethat.com/r/NaVfvKNW2/korean-style-pink-radish-pickles/
136238949
l3Q0mx2
NaVfvKNW2
2024-05-13 07:47:16
Korean Style Pink Radish Pickles
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Ingredients
- 500 g pink radishes (1.1 pounds)
- subheading: Vinegar mixture:
- 1 cup white vinegar or rice vinegar
- 1 cup sugar raw or white
- 1 cup water
- Pinch of fine sea salt
Steps
Directions at mykoreankitchen.com
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