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Healthy Chocolate Cupcakes
Whip them after blending to make them less dense
Ingredients
  • Cupcakes
  • 1 cup pitted medjool dates 1 cup water about 12
  • 1 cup oat flour
  • ⅓ cup cacao powder or cocoa powder
  • 1 tbsp baking powder
  • ¼ cup non-dairy milk
  • Chocolate Frosting
  • 1 cup pitted medjool dates about 12
  • ⅔ cup non-dairy milk
  • 2 tbsps cacao powder or cocoa powder
  • Coconut Whipped Frosting
  • 1 can full fat coconut milk chilled overnight
Steps
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