https://www.copymethat.com/r/NZn9VFrT2/dutch-oven-sourdough-bread-with-pickled-/
54156984
Ysc8qBb
NZn9VFrT2
2024-04-29 11:39:32
Dutch Oven Sourdough Bread with Pickled Jalapeños and Cheddar Cheese
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Ingredients
- subheading: For the Dough:
- 50 grams (¼ cup) active 100 percent hydration sourdough starter.
- 365 grams ((1 ½ cups plus 1 teaspoon) warm water
- 280 grams (2 ⅓ cups) bread flour
- 200 grams (1 ⅔ cups) all purpose flour
- 20 grams (scant ¼ cup) whole wheat flour or white whole wheat flour
- 9 grams (1 ½ teaspoon) fine sea salt
- subheading: Filling Additions:
- 50 grams (⅓ cup) pickled jalapeños
- 135 grams (heaping cup) white cheddar cheese cut into ¼ inch cubes
Steps
Directions at karenskitchenstories.com
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