https://www.copymethat.com/r/NZdQfvqn/pasta-with-leeks-and-bacon-by-the-redhea/
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NZdQfvqn
2024-05-16 06:27:08
Pasta with Leeks and Bacon by the Redhead Baker
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Ingredients
- Generous palmful of kosher salt
- 12 oz rigatoni or other short pasta, such as cavatappi or penne
- 8 oz bacon, cut into ½-inch pieces
- 8 oz sliced baby bella mushrooms
- 2 large leeks (white and light green parts only), thinly sliced and rinsed well
- ½ medium red bell pepper, seeded and cut into 1-inch strips
- Salt and pepper
- ¾ cup half-and-half
- ¼ cup grated parmesan cheese, plus more for topping
- ¼ cup grated pecorino romano cheese, plus more for topping
Steps
Directions at theredheadbaker.com
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