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Crock Pot Spaghetti and Meatballs
Ingredients
  • ¾ lb spaghetti noodles uncooked
  • 1 cup beef broth
  • ⅓ cup parmesan cheese
  • parsley freshly chopped for garnish
  • subheading: FOR THE MEATBALLS:
  • 1 lb ground beef
  • ¼ cup seasoned stuffing mix ground into crumbs
  • 1 egg
  • ¼ cup onion finely chopped
  • ½ tsp Worcestershire sauce
  • ¼ cup parmesan cheese grated
  • ½ tsp garlic pepper
  • ½ tsp pepper
  • subheading: FOR THE SAUCE:
  • 1 24 ounce jar chunky combination pasta sauce
  • 1 28 ounce can crushed tomatoes
  • 2 tsp garlic minced
  • ½ tsp sugar
  • ¼ cup onion diced
  • ½ tsp garlic salt
  • ½ tsp pepper
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