https://www.copymethat.com/r/xUZotepxr/gluten-free-lemon-pound-cake/
6983784
NYbNT0J
xUZotepxr
2024-04-23 13:23:43
Gluten Free Lemon Pound Cake
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Ingredients
- subheading: Cake:
- Gluten free non-stick cooking spray
- ½ cup (1 stick) unsalted butter, at room temperature
- 1 cup Wholesome! Organic sugar
- 3 large eggs, at room temperature
- ¼ cup finely grated lemon zest (from 3 to 4 lemons)
- 1 ½ cups gluten free all-purpose flour blend
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon kosher or fine sea salt
- 2 tablespoons freshly squeezed lemon juice
- ¼ cup plus 2 tablespoons buttermilk, at room temperature
- ½ teaspoon pure vanilla extract
- subheading: Syrup:
- ¼ cup Wholesome! Organic sugar
- ¼ cup freshly squeezed lemon juice
- subheading: Glaze:
- 1 cup Wholesome! organic powdered sugar, sifted
- 1 to 2 tablespoons freshly squeezed lemon juice
- Finely grated lemon zest for garnish, optional
Steps
Directions at simplygluten-free.com
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