https://www.copymethat.com/r/NYFIOgJ9u/housemade-chorizo-breakfast-burritos-cal/
44049739
joYZzjp
NYFIOgJ9u
2024-05-20 01:49:17
Housemade Chorizo Breakfast Burritos (Calexico Tailgate) - Eric Greenspan, “GGG” & Chef/Restaurateur, Guest on “Guy's Ranch Kitchen” on the Food Network.
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Ingredients
- subheading: Chorizo:
- 2 tablespoons lard
- 2 teaspoons achiote
- 1 teaspoon chili powder
- 1 teaspoon cumin seeds, toasted
- 1 jalapeno, seeded and chopped
- Leaves from 1 bunch fresh oregano
- 1 pound ground pork
- 1 red onion, sliced thin
- 8 large eggs
- 1 pound shredded Cheddar
- subheading: Tomatillo Sauce:
- 1 pound tomatillos, diced
- Cloves from 2 heads garlic
- 1 red onion, sliced
- 1 ½ ounces lime juice
- 4 tablespoons extra-virgin olive oil
- Kosher salt
- 2 tablespoons white vinegar
- subheading: Potatoes:
- 2 russet potatoes
- Kosher salt
- About 2 ½ cups vegetable oil
- subheading: Refried Beans:
- One 15.5-ounce can black beans, rinsed and drained
- 2 tablespoons lard
- Four 12-inch flour tortillas
Steps
Directions at foodnetwork.com
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