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Ingredients
  • 1 prepared graham cracker crust
  • 2 packages cream cheese (8 ounces each)
  • 2 eggs
  • 1 cup sugar
  • 1 teaspoon vanilla
  • subheading: For topping:
  • 1 cup sour cream
  • 2 tablespoons sugar
  • ½ teaspoon vanilla
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