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Ingredients
  • 1 ¾ cup spelt flour (whole wheat, gluten-free or whatever you have on hand will work just fine)
  • 1 tablespoon baking powder
  • ½ teaspoon sea salt
  • ¾ teaspoon cinnamon
  • ½ teaspoon cardamom
  • 3 tablespoons chia seeds (1 teaspoon set aside for topping)
  • 6 tablespoons coconut oil
  • ¾ cup almond milk (oat milk, coconut milk, etc.)
  • 7 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 1 cup frozen blueberries
Steps
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