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Sesame Chicken and Vegetables Sheet Pan Dinner
Ingredients
  • 2 pounds boneless, skinless chicken thighs or breasts *pound thicker breast pieces into even thickness.
  • 2 cups broccoli florets
  • 1 bell pepper seeded and cut into chunks (any color)
  • ½ pound sugar snap peas
  • ½ red onion cut into chunks
  • Sesame seeds and sliced green onions for garnish
  • subheading: Sauce:
  • ¼ cup oil
  • ¼ cup soy sauce
  • 3 tablespoons sesame seeds
  • 1 clove garlic minced
  • 2 teaspoon brown sugar or honey
  • 1 teaspoon chili powder
  • ¼ teaspoon ground ginger
  • 1 teaspoon sesame oil
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