Vegetarian Indian Aloo Chana Masala

allrecipes.com

Linda Trem

1 ½ cups dry garbanzo beans

6 cups water

3 cups vegetable broth

1 large sweet potato, peeled and cubed

3 small russet potatoes, peeled and cubed

1 (14.5 ounce) can stewed tomatoes

1 tablespoon maharaja curry powder

2 teaspoons ground cumin

2 teaspoons garam masala

2 teaspoons salt

¼ teaspoon cayenne pepper

2 tablespoons ghee (clarified butter)

1 yellow onion, diced

1 red bell pepper, coarsely chopped

1 tablespoon minced garlic, or to taste

1 teaspoon minced ginger

1 (14 ounce) can full-fat coconut milk, well shaken

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