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Ingredients
  • subheading: Dip:
  • 1 lb ground beef
  • ¼ cup water
  • 1 8oz block of cream cheese, softened
  • ½ cup sour cream
  • 1 ½ packets taco seasoning (or 3 tbsp homemade taco seasoning)
  • ¼ cup taco sauce (or more if desired)
  • 1 cup monterey jack cheese, shredded
  • 1 cup sharp cheddar cheese, shredded
  • subheading: Toppings:
  • lettuce
  • tomatoes
  • additional sour cream
Steps
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