Instant Pot® Beef and Black Bean Chili

This hearty batch of chili comes together in no time with the help of your trusty Instant Pot®. A classic base of crushed tomatoes, ground beef and black beans get a big flavor boost from Tex-Mex seasonings, chopped green chiles and lots of tasty toppings.

1 tablespoon vegetable oil

1 lb extra-lean (at least 90%) ground beef

2 cups chopped yellow onions

1 tablespoon chili powder

½ teaspoon salt

1 can (28 oz) Muir Glen® organic fire-roasted crushed tomatoes, undrained

1 can (15 oz) Progresso® black beans, drained, rinsed

1 can (4.5 oz) Old El Paso® chopped green chiles

½ cup water

Directions at pillsbury.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer