https://www.copymethat.com/r/NU1rpy7z/gluten-free-crepes-with-garlic-sauteed-c/
1762109
fsi3QEw
NU1rpy7z
2024-05-19 15:19:02
Gluten-Free Crepes with Garlic Sautéed Chanterelle
loading...
X
Ingredients
- subheading: For the chestnut-flour crepes:
- 1 cup chestnut flour
- 1 cup almond milk, oat milk, or milk of choice
- 1 egg, lightly beaten
- ⅓ tsp sea salt
- 1 Tbsp fresh parsley, finely chopped
- subheading: For the garlic sautéed chanterelles:
- 4 cups chanterelle mushroom, brushed clean, and chopped into small pieces.
- 3 cloves of garlic, grated
- 1 Tbsp of finely chopped parsley
- 2 Tbsp olive oil for frying
Steps
Directions at thechalkboardmag.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!