Herb-Roasted Chicken –

ninjatestkitchen.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

1 whole fresh chicken (6 to 7 pounds/2.7kg))

½ cup water

Juice of 2 lemons

1 tablespoon whole black peppercorns

5 cloves garlic, peeled, smashed

2 sprigs fresh rosemary

1 tablespoon canola oil

Kosher salt, as desired

Ground black pepper, as desired

Directions at ninjatestkitchen.com

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