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Enchilada Chicken Meatballs
Ingredients
  • Boneless Skinless Chicken Breast
  • 1 pound
  • Salt
  • ⅛ teaspoon
  • Black Pepper, Ground
  • ⅛ teaspoon
  • Cumin, Ground
  • ¼ teaspoon
  • Onion Powder
  • ¼ teaspoon
  • Paprika
  • ½ teaspoon
  • Oregano, Ground
  • ½ teaspoon
  • Cayenne
  • ⅛ teaspoon
  • Parmesan Cheese
  • ¼ cup, shredded
  • Enchilada Sauce, Red, Store Bought
  • 4 tablespoon
  • Queso Fresco (Mexican White Cheese)
  • 1 ounce
Steps
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