https://www.copymethat.com/r/NSIC9wjLX/simple-and-safe-classic-steak-tartare/
136632978
4CkVHtw
NSIC9wjLX
2024-05-06 05:05:57
Simple and Safe Classic Steak Tartare
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Ingredients
- 16 ounces top sirloin, cleaned and trimmed
- 2 teaspoons sherry vinegar
- ½ teaspoon dry mustard
- 2 large egg yolks
- ¼ cup light olive oil
- 6 tablespoons finely diced shallots
- ¼ cup celery leaves, finely chopped and divided
- 2 tablespoons finely chopped fresh parsley, divided
- 2 tablespoons small, brined capers, drained and unrinsed
- 1 teaspoon kosher salt
- subheading: Specialized Hardware:
- 3 ¾-inch pastry ring
- Food processor
Steps
Directions at altonbrown.com
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