Potato and Sausage Pizza

taste.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

4 traditional Italian pork and fennel sausages, casings removed

1 cup (100g) shredded pizza cheese

4 medium Red Royale potatoes, very thinly sliced

2 garlic cloves, thinly sliced

2 tbsp rosemary sprigs

1 tbsp olive oil

⅓ cup (90g) basil pesto

subheading: Pizza dough:

1½ cups (375ml) warm water

2 tsp (7g sachet) dried yeast

2 tsp caster sugar

4 cups (600g) plain flour

2 tsp salt

⅓ cup (80ml) olive oil

Note: Ingredients may have been altered from the original.

Directions at taste.com.au

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