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Ingredients
  • 1 pound ground beef
  • 1 cup diced yellow onion
  • 1 teaspoon minced garlic
  • 1 jalapeno, seeded as desired and diced
  • 2 14.5 ounce cans fire roasted tomatoes
  • 2 tablespoons Homemade Taco Seasoning Mix, or store-bought (see notes below)
  • 4 ounce can diced green chiles
  • 15 ounce can pinto beans, drained (but don’t rinse)
  • 15 ounce can black beans, drained (but don’t rinse)
  • 4 cups low sodium beef broth, divided
  • 1 cup frozen corn, no need to thaw
  • 2 teaspoons cornstarch
  • subheading: OPTIONAL TOPPINGS:
  • Sour cream
  • Cilantro
  • Shredded cheddar cheese
  • Avocado
Steps
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