https://www.copymethat.com/r/NQKOdf9NJ/lemon-blueberry-tart/
137818094
Eo0GIc5
NQKOdf9NJ
2024-05-06 10:42:01
Lemon Blueberry Tart
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Ingredients
- Blueberry Sauce
- 1 teaspoon cornstarch
- 2 teaspoons lemon juice (or water)
- 1 cup ( 140g) fresh or frozen blueberries (do not thaw)
- 2 teaspoons granulated sugar
- Shortbread Crust
- ½ cup (8 Tbsp; 113g) unsalted butter, melted
- ¼ cup ( 50g) granulated sugar
- 1 teaspoon pure vanilla extract
- ¼ teaspoon salt
- 1 cup ( 125g) all-purpose flour ( spooned & leveled)
- Filling
- 1 (14 ounce weight) can full-fat sweetened condensed milk
- 6 Tablespoons (90ml) lemon juice (about 2 lemons)
- 1 teaspoon lemon zest ( 1 lemon)
- 1 large egg yolk
- Optional Garnishes
- Lemon slices, blueberries, leftover blueberry sauce, whipped cream
Steps
Directions at sallysbakingaddiction.com
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