Honey Glazed Pork Chops & Rice

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4 bone-in pork chops

about 1 tsp. Tony’s creole seasoning amzn.to/3pYpXl4

about 1 tsp. of each: garlic powder black pepper, and cayenne

a shake of crushed red pepper

⅓ to ½ cup of honey

2 tbsp. of rice vinegar

½ cup of chicken stock made with Better Than Bouillon: amzn.to/3dxsDBp

3 garlic cloves minced

1 to 2 tbsp. of vegetable oil

2 tbsp. of butter

cooked white rice recipe given in “Tips & Tricks” section

Directions at melissajorealrecipes.com

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