https://www.copymethat.com/r/NQA5VIYjD/slow-cooker-blueberry-bread-pudding/
118192961
03FDNQR
NQA5VIYjD
2024-05-17 11:52:45
Slow Cooker Blueberry Bread Pudding
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Ingredients
- subheading: Blueberry Bread Pudding:
- 2 cups frozen blueberries
- 1 tablespoon flour
- 8 cups Italian or French bread cubes
- 4 eggs
- ¾ cup milk
- ¼ cup pure maple syrup
- 1 cup half-n-half
- 2 teaspoon vanilla
- 3 teaspoon ground cinnamon
- ½ cup brown sugar
- ½ cup granulated sugar
- subheading: Lemon Sauce:
- 1 cup water
- 1 tablespoon cornstarch
- ½ cup sugar
- 2 tablespoon butter
- 2 tablespoon fresh lemon juice
- ¼ teaspoon grated lemon peel, optional
Steps
Directions at thegunnysack.com
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