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Lentils and Rice with Caramelized Onions
Ingredients
  • subheading: For the caramelized onions:
  • 1 medium red onion, thinly sliced
  • 1 tablespoon of olive oil
  • subheading: For the lentils and rice:
  • ½ medium red onion, diced
  • 2 cloves of garlic, minced
  • 1 tablespoon olive oil
  • 1 cup green lentils
  • 1 cup long grain rice
  • 1 teaspoon salt
  • 1 teaspoon cumin
  • ½ teaspoon cinnamon
  • 1 bay leaf
  • subheading: For serving:
  • 1 bunch fresh parsley
  • 1 lemon
  • ½ cup Greek yogurt
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