https://www.copymethat.com/r/NO77eRite/fried-prawn-paste-chicken-har-cheong-gai/
137299462
eh3rKEd
NO77eRite
2024-05-14 15:22:26
Fried Prawn Paste Chicken (Har Cheong Gai 虾酱鸡)
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Ingredients
- subheading: ½1x2x:
- 1 kg chicken drumettes and wingettes
- 3 tbsp prawn paste or shrimp sauce
- 2 to 3 tsp sugar
- 2 tbsp sesame oil
- 3 tbsp Chinese wine
- 1 tsp white pepper
- 2 tsp MSG optional - I omit this entirely
- subheading: For the Batter:
- 80 g plain flour
- 80 g potato starch or corn flour
- 100 ml water
- 1 egg
- ¼ tsp bicarbonate of soda
- ¼ tsp baking powder
Steps
Directions at foodelicacy.com
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