Margarita Jello Shots of the Jello Masters

food.com

Nikki Seid-Park

1 (6 ounce) box lime Jell-O gelatin (large box)

2 cups boiling water

7⁄8 cup cold water

1⁄8 cup fresh-squeezed lime juice

3⁄4 cup clear tequila

1⁄4 cup triple sec

Directions at food.com

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