https://www.copymethat.com/r/NMpRgAMTd/vegan-shepherds-pie-meaty-and-hearty/
122830907
M7g7bXr
NMpRgAMTd
2024-04-29 03:21:19
Vegan Shepherd's Pie (Meaty and Hearty!)
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Ingredients
- subheading: Potato Topping:
- 3 pounds russet potatoes
- 4 tablespoons vegan butter
- ¾ cup unsweetened plant milk I used soy
- ¾ teaspoon salt, or more to taste
- few shakes black pepper
- subheading: Meaty Filling:
- 2 tablespoons olive oil
- 1 medium yellow onion, diced
- 3 cloves garlic, minced
- 12 ounces Impossible vegan meat or your favorite vegan meat, see Notes
- 2 teaspoons dried rosemary
- 2 teaspoons dried thyme
- ¾ teaspoon salt
- few shakes black pepper
- 2 tablespoons vegan Worcestershire sauce
- 2 tablespoons tomato paste
- 3 tablespoons all purpose flour
- 1 ½ cups vegetable broth
- 1 ½ cups frozen pea and carrot mix
- ½ cup frozen corn
- subheading: Optional topping:
- 2 tablespoons melted vegan butter
- sprinkle of vegan parmesan cheese I used Violife
- chopped fresh parsley, for serving
Steps
Directions at noracooks.com
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