LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: Falafels:
  • 2 cups dry chickpeas, soaked overnight
  • 1 small onion, chopped
  • ½ cup parsley, chopped
  • 3 cloves garlic
  • 2 tablespoons chickpea flour
  • 2 tablespoons flax meal
  • 3 tablespoons lemon juice
  • 2 ½ teaspoons cumin
  • ½ teaspoon cracked pepper
  • 2 teaspoons baking powder
  • 2 teaspoons Bragg liquid aminos
  • 2 teaspoons onion powder
  • 1 tablespoon white wine vinegar
  • subheading: Tahini Sauce:
  • 3 tablespoons tahini
  • ½ lemon, juiced, to taste
  • 1 teaspoon Bragg liquid aminos
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer