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Apple Cake with Salted Caramel Frosting
Ingredients
  • subheading: For the Apple Cake:
  • 3 cups cake flour, or 2 ⅔ cup all purpose flour + ⅓ cup cornstarch
  • 1 ½ teaspoons baking powder
  • ¾ teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • 1 ½ cups unsalted butter, softened
  • 2 cups granulated sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 1 cup whole milk
  • 1 ½ cup diced green apple, from 2 large peeled Granny Smiths
  • subheading: For the Salted Caramel Frosting:
  • ½ cup brown sugar
  • 2 tablespoons water
  • ⅓ cup heavy cream
  • 1 tablespoon vanilla extract
  • 1 ¼ teaspoon salt
  • 1 cup unsalted butter, softened
  •  
  • 2 cups powdered sugar
Steps
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