https://www.copymethat.com/r/UOAz3hia5/twice-cooked-chinese-pork-belly/
31379809
NLdbvkE
UOAz3hia5
2024-05-17 18:29:39
Twice-Cooked Chinese Pork Belly
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Ingredients
- pork belly 1.5kg, skin removed and cut into big 5cm chunks
- groundnut oil 1 tbsp
- light soft brown sugar 3 tbsp
- garlic 3 cloves, crushed
- ginger a walnut-sized piece, peeled and grated
- spring onions 4, chopped
- star anise 2
- cinnamon 1 stick, broken
- shaoxing wine 4 tbsp
- light soy sauce 2 tbsp
- dark soy sauce 2 tbsp
- subheading: light chicken stock:
- spring greens to serve
- leafy greens to serve
- steamed rice to serve
Steps
Directions at olivemagazine.com
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