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Korma Curry Paste by Thermogoss.
Ingredients
  • 1 tbsp cumin seeds, whole
  • 55 g raw cashews
  • 5 g fresh coriander leaves (approx ¼c)
  • 60 g tomato paste
  • 2 cloves garlic
  • 2 tbsp Deciccated Coconut
  • 1 tbsp Garam Masala (Everyday Cookbook)
  • 2 to 3 cm piece fresh ginger
  • 2 tsp Ground Coriander
  • 2 tsp sweet paprika
  • 2 tsp turmeric
  • 60 g vegetable oil
  •  
  • Easy
Steps
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