Slow Cooker Veggie Chili

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PAM® Original No-Stick Cooking Spray

1 (14.5 ounce) can Hunt's® Fire Roasted Diced Tomatoes with Garlic, undrained

1 (8 ounce) can Hunt's® Tomato Sauce-No Salt Added

1 (15 ounce) can Ranch Style® Beans, undrained

1 (15 ounce) can Van Camp's® Red Kidney Beans, drained, rinsed

1 small yellow onion, chopped

1 medium green bell pepper, chopped

1 cup frozen whole kernel corn

2 medium carrots, sliced

1 tablespoon Gebhardt® Chili Powder

½ teaspoon ground red pepper

Directions at allrecipes.com

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