Caesar Pasta salad

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Picholine

½ cup mayo

2 tablespoons extra virgin olive oil

2 tablespoons lemon juice

1 tablespoon Dijon mustard

2 teaspoons Worcestershire sauce

1 ½ cloves garlic, grated

½ cup grated parmesan cheese

kosher salt and black pepper

1 pinch chili flakes, to taste (optional)

Salad

1 pound short cut pasta

1 head romaine lettuce, shredded

2 cups mozzarella balls, use marinated if you can find

2 cups cherry tomatoes halved

1 cup fresh basil leaves, torn

½ cup cubed spicy cheddar cheese (optional)

1 avocado, diced

Directions at halfbakedharvest.jupiter.shop

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