https://www.copymethat.com/r/NK9yCHPn5/peach-pecan-quick-bread/
137306427
PkISOLb
NK9yCHPn5
2024-05-18 20:44:14
Peach-Pecan Quick Bread
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Ingredients
- 3 cups (375 grams) all-purpose flour
- 2½ cups (500 grams) granulated sugar
- 2 teaspoons (10 grams) baking powder
- 1½ teaspoons (4.5 grams) kosher salt
- ½ teaspoon (2.5 grams) baking soda
- 1½ cups (360 grams) whole buttermilk, room temperature
- 1 cup (224 grams) vegetable oil
- 3 large eggs (150 grams), room temperature
- 1 teaspoon (4 grams) vanilla extract
- 1½ cups (336 grams) puréed peeled fresh peaches (1 to 2 large peaches)
- 1 cup (113 grams) plus 2 tablespoons (14 grams) toasted chopped Schermer Pecans, divided
- 1 large fresh peach (225 grams), halved, pitted, and sliced ¼ inch thick (peeled if desired)
Steps
Directions at bakefromscratch.com
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