https://www.copymethat.com/r/NJUmstQno/lavender-lemon-bars-/
136980716
w965Jvd
NJUmstQno
2024-05-03 21:27:34
Lavender Lemon Bars -
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Ingredients
- subheading: The lemon custard:
- 4 large egg yolks
- 1 can 14 oz sweet condensed milk
- ¾ cup fresh lemon juice (juice from 3 lemons)
- 2 tablespoons of local raw honey
- subheading: The lavender shortbread base:
- ½ cup (100 grams) sugar
- 2 cups (250 grams) all-purpose flour
- ½ teaspoon salt
- 1 cup (227 grams or 2 sticks) unsalted butter room temperature
- 1 teaspoon vanilla extract
- 2 tablespoons culinary grade dried lavender buds
- juice + zest from one lemon
Steps
Directions at frolicandfare.com
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