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ONE POT CREAMY BEEF PASTA
Ingredients
  • subheading: ➡️SEASONING:
  • 1 tsp Salt
  • ¾ tsp Smoked Paprika
  • ½ tsp Dried Oregano
  • ½ tsp Black Pepper
  • ¼ to ½ tsp Chilli Flakes
  • ¼ tsp Dried Thyme
  • subheading: ➡️PASTA:
  • 1 medium White Onion, finely diced
  • 3 cloves of Garlic, finely diced
  • 500g / 1lb Minced/Ground Beef (12% works great)
  • 2 tbsp Tomato Puree (Tomato Paste in US)
  • 600ml / 2 ½ cups Beef Stock, warm but not boiling hot
  • 500g / 2 cups Tomato Passata
  • 180ml / ¾ cup Double/Heavy Cream, at room temp
  • 1 tsp Worcestershire Sauce
  • 300g / 10.5oz uncooked Conchiglie Pasta
  • finely diced Fresh Parsley, to serve (optional)
  • Olive Oil, as needed
Steps
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