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Cauliflower Hot Wings with Buttermilk Ranch Dipping Sauce
Ingredients
  • subheading: Cauliflower:
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • ½ teaspoon garlic powder
  • Kosher salt
  • ½ cup buttermilk
  • 1 medium head cauliflower, broken into 1 ½-inch florets
  • 2 tablespoons unsalted butter
  • ¾ cup hot sauce, such as Frank's Red Hot
  • Serving suggestions: carrot sticks, celery sticks, bell pepper strips and cucumber slices
Steps
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