Pecan Peach Amish Friendship Bread

½ cup of sugar

1 ½ teaspoons of cinnamon

Preheat the oven to 325F. Mix together the sugar and cinnamon. Set aside.

Grease 2 large loaf pans with shortening or Pam with Flour spray. Dust the greased pans with half of cinnamon sugar mixture.

About 2 cups of starter* (or whatever you have left after you've measured out 4 cups to share)

3 eggs, at room temperature

½ cup vegetable oil

½ cup of unsweetened applesauce, at room temperature

½ cup milk (full, 2%, or skim will all work okay), at room temperature

½ teaspoon vanilla extract

1 cup sugar

2 teaspoons cinnamon

1 ½ teaspoons baking powder

½ teaspoon baking soda

½ teaspoon kosher salt

2 cups all-purpose flour (I prefer to use unbleached)

1 cup of toasted and chopped pecans

1 15 oz can of sliced peaches in light syrup, thoroughly drained and diced

Directions at dozenflours.com

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