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Chinese Pasta Salad
Ingredients
  • 15 3-inch wonton skins, sliced into ¼? strips
  • ¼ cup canola oil for frying
  • 4 cups chopped romaine lettuce
  • 1 chicken breast, shredded
  • 2 green onions, chopped (optional)
  • ¼ cup sliced almonds, toasted lightly
  • 1 tablespoon sesame seeds
  • 2 cups cooked pasta noodles, cooled
  • subheading: DRESSING:
  • 1½ TB vegetable oil
  • 6 TB seasoned rice vinegar
  • 1 tsp sesame oil
  • 1½ tsp sugar
  • 2 tsp light soy sauce
  • 2 TB sesame seeds
  • ½ tsp fresh ground pepper
  • ⅛ tsp salt
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