https://www.copymethat.com/r/NDZGgdmb5/easy-classic-venison-meatloaf-with-groun/
129347039
LoNHBp1
NDZGgdmb5
2024-05-19 20:08:56
Easy Classic Venison Meatloaf with Ground Deer Meat
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Ingredients
- subheading: Meatloaf:
- 2 lbs Ground Venison
- 4 Tbsp Bacon (diced)
- ⅓ Cup Onion (finely diced)
- 3 Cloves Garlic (minced)
- 1 Cup Dried Breadcrumbs (plain or Italian)
- ¼ Cup Parsley (finely chopped)
- ½ tsp Salt
- ½ tsp Black Pepper
- 1 tsp Italian Seasoning
- ¼ tsp Ground Sage
- ¾ Cup Milk
- 2 Eggs (beaten)
- ½ Tbsp Apple Cider Vinegar
- ½ Tbsp Worcestershire Sauce
- 2 Tbsp Ketchup
- subheading: Meatloaf Glaze:
- ¾ Cup Ketchup
- 2 Tbsp Brown Sugar
- 1 ½ tsp Apple Cider Vinegar
- 1 tsp Garlic Powder
- ¼ tsp Salt
- ¼ tsp Black Pepper
- ¼ tsp Onion Powder
Steps
Directions at therusticelk.com
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