Butternut Squash Enchiladas with Ranchero Sauce

chefbai.kitchen

Peachymomof3

subheading: FOR THE FILLING:

1 butternut squash, seeded, peeled and cubed

1 tsp olive oil

2 tsp granulated garlic

2 tsp cumin

1 tsp coriander

1 tsp chili powder

1 tsp salt

1 tsp black pepper

1 cup cooked brown rice

1 can white beans, rinsed

15 corn tortillas

subheading: FOR THE SAUCE:

1 tsp olive oil

1 onion, diced

3 cloves garlic, minced

1 jalapeno, seeded and diced

6 large tomatoes, large chopped

1 tbsp cumin

2 tbsp coriander

salt + pepper

1 tsp dried oregano

1 tsp chipotle powder

2 cups veggie broth

1 lime, juiced

1 cup chopped cilantro

Directions at chefbai.kitchen

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