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Instant Pot Cuban Black Beans and Rice (Moros Y Cristianos)
Ingredients
  • ½ Large Yellow Onion, chopped fine
  • ½ Green Pepper, chopped fine
  • 4 cloves of garlic, minced fine
  • 2- 15.5 oz cans of Goya Black Beans ( I prefer to use Goya brand black beans. Just make sure that you use the blue can and not the red can which is actually Black Bean Soup)
  • 3 ¼ cups Water
  • 2 Tbl Olive Oil
  • 1 packet Sazon ( I used the Sazon Goya with garlic and onion. If you don’t have this you can use the bottle of Sazon seasoning, Adobo, or you can make a substitute by combining 1 Tbl each of Coriander, Cumin, Tumeric, Garlic Powder, and Salt. Use 1 ½ teaspoons of this mix to equal one packet)
  • 2 bay leaves
  • ½ Tbl Salt
  • Ground Pepper to taste
  • 3 cups White Rice (I use long grain enriched), do not rinse and use the rice cup that comes with the Instant Pot. It is actually 180 ml per scoop and not 240 ml which is a standard cup size.
Steps
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