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Ingredients
  • subheading: Ingredients for Dough:
  • 1.5 cups warm water 355 ml, lukewarm
  • 1 tablespoon dry yeast optional
  • 4 to 5 cups flour 500 to 625 grams, adjust as needed
  • Salt to taste
  • subheading: Ingredients for Filling:
  • 14 oz spinach 400 grams, finely chopped
  • 1 onion finely diced
  • 7 oz vegan Feta cheese 200 grams, crumbled
  • 1 tablespoon red paprika flakes
  • 1 teaspoon black pepper
  • 1 teaspoon tomato paste
Steps
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