https://www.copymethat.com/r/N9jSreHxj/low-carb-lemon-bar/
15798343
RZs37aV
N9jSreHxj
2024-05-18 12:57:01
Low Carb Lemon Bar
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Ingredients
- subheading: For the Crust:
- 6 Tbl butter
- 2 cups almond flour
- ⅓ cup granulated sugar substitute (I used Swerve)
- 1 Tbsp freshly grated lemon zest
- subheading: For the Filling:
- ½ cup butter
- ½ cup granulated sugar substitute (I used Swerve)
- ½ cup fresh lemon juice
- ¼ cup lemon zest
- 6 egg yolks
- ½ tsp xanthan gum
- 2 Tbsp unflavored gelatin (I used Great Lakes)
Steps
Directions at ibreatheimhungry.com
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