https://www.copymethat.com/r/N8z5e4SlM/broccoli-feta-soup/
130361412
GLenlP9
N8z5e4SlM
2024-06-02 08:41:43
Broccoli-Feta Soup
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Ingredients
- 2 tablespoons extra-virgin olive oil
- ½ cup thinly sliced scallions
- 3 cloves garlic, peeled and smashed
- 1 teaspoon dried basil
- ¼ teaspoon crushed red pepper
- 4 cups reduced-sodium vegetable or chicken broth
- 1 pound broccoli crowns, stems and florets, cut into bite-size pieces (about 6 cups)
- 8 ounces Yukon Gold potatoes, scrubbed and cut into 1-inch pieces
- 1 tablespoon water
- ½ cup crumbled feta cheese, divided
- 1 teaspoon grated lemon zest, plus more for garnish
- ¼ teaspoon salt
Steps
Directions at eatingwell.com
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