LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Gluten-Free King Cake for Beginners
Ingredients
  • subheading: King cake dough:
  • 4 cups Gluten-Free Bread Mix, see recommendations below
  • 3 teaspoons instant yeast, 1 packet
  • ¼ cup sugar
  • ¼ cup butter, melted
  • 3 large eggs, room temperature
  • 2 teaspoons vanilla extract
  • ½ cup milk, warmed (no hotter than 115F)
  • ¾ cup water, warmed (no hotter than 115F)
  • subheading: Cinnamon filling:
  • ⅓ cup brown sugar
  • 2 teaspoons ground cinnamon
  • subheading: Frosting:
  • 1 cup powdered sugar
  • ½ teaspoon vanilla extract
  • 1 tablespoon milk
  • Green purple, and gold sprinkles or decorative sugar
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer